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Fish On Friday
Brian M. Fagan

Fish On Friday

feasting, fasting, and the discovery of the New World

Basic Books (Feb 28, 2007)
9780465022854
| Paperback
338 pages | 135 x 203 mm | English
Dewey 639.22097

Genre

  • Amer Hist Colonial

Subject

  • Fish As Food
  • Fisheries
  • Gastronomy
  • History / North America
  • North America

Plot

What gave Christopher Columbus the confidence in 1492 to set out across the Atlantic Ocean? Fish on Friday tells the story of the discovery of America as a product of the long sweep of history: the spread of Christianity and the radical cultural changes it brought to Europe, the interaction of economic necessity with a changing climate, and generations of unknown fishermen who explored the North Atlantic in the centuries before Columbus. A fascinating and multifaceted book, Fish on Friday will intrigue everyone who wonders how the vast forces of climate, culture, and technology conspire to create the history we know.

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Added Date Apr 15, 2017 20:04:22
Modified Date Sep 17, 2018 18:24:43