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Table Talk: Appalachian Meals and Memories
Sidney Saylor Farr

Table Talk: Appalachian Meals and Memories

Appalachian meals and memories

University of Pittsburgh Press (Aug 1995)
9780822955337
| Paperback
261 pages | 25 x 210 mm | en_US
$ 15.95 | Value: $ 15.95
Dewey 641.597568
LC Classification TX715 .F2546 1995

Subject

  • Appalachian Region - Social life and customs
  • Cooking - Appalachian Region

Plot

In Table Talk Sidney Farr broadens her earlier spectrum of Appalachian life. Moving beyond her personal experience, she interviews a wide array of people from several states - Kentucky, Virginia, North Carolina, Tennessee, and Indiana. Some still live in the mountains, while others have moved away. In their own words, they convey the flavor of olden-day mountain life: "back home" kitchens, the warmth from wood-burning stoves, the smell of coffee simmering and biscuits baking, and the family gathered around the kitchen table to talk and eat.

Personal

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Index 1424
Added Date Aug 06, 2021 10:38:44
Modified Date Aug 06, 2021 10:38:44

Value

Retail Price $ 15.95
Value $ 15.95