Elements of agricultural chemistry in a course of lectures for the Board of Agriculture delivered between 1802 and 1812 / by Sir Humphry Davy.

Longman, Hurst, Rees, Orme, and Brown (1821)

3rd ed.

monograph/item

415 pages | England | English

Dewey 630.24

Subject

Includes indexes.

Accession# 1757London Printed for Longman, Hurst, Rees, Orme, and Brown, 1821.x, 415 p., [10] folded leaves of plates : ill. ; 23 cm.