A zesty paean of praise to the greater glories of garlic. This lip-smacking foray into the history, consumption, cultivation and culinary/curative powers of the stinking rose features chef Alice Waters of Chez Panisse, and a flavorful musical soundtrack. Preserved by the Academy Film Archive in 1999.
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Antzonini Del Puerto | Self - Flamenco Singer and Sausage Chef |
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Kathleen Bendel | Self - Garlic Queen |
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Harrod Blank | Self - Youth Saved from Dysentary |
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Mary T. Brown | Self - Cook Who Uses Garlic Salt |
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Robert Charles | Self - La Veielle Maison / Truckee / CA |
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Henry Chung | Self - Hunan Restaurant / San Francisco |
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Rose 'Pistolias' Evangelisti | Self - Cook and Garlic Lover |
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Val Filice | Self - Garlic Grower and Squid Chef |
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George Flintroy | Self - Flint's Barbeque / Oakland |
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Lloyd John Harris | Self - Publisher: _Garlic Times_ |
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Michael Goodwin | Self - Interviewer / Recordist / Writer / Garlic Peeler |
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Maura Hagerty | Self - Irish Garlic Eater |
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Lawrence Hershman | Self - Gardener / Marin County |
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Werner Herzog | Self - Film Director: Nosferatu |
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Benni McCarthy | Self - Author: _Living with the Flowers_ |
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Charles Perry | Self - Anti-Vampire Writer |
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Ruth Reichl | Self - Food Writer: _New West Magazine_ |
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Lina Stevens | Self - Belly Dancer |
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Alice Waters | Self - Chez Panisse Restaurant / Berkeley |
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Warren Weber | Self - Organic Farmer with Ph.D. in Shakespeare |
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Deborah Wright | Self - Singer: 'Garlic Is the Spice of Life' |
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Christopher Pray | Self - Narrator |
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The Balfa Brothers | Self |
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Danny Poullard | Self |
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The Louisiana Playboys | Self |
| Packaging | Keep Case |
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| Nr Discs | 1 |
| Layers | Single side, Single layer |
| Regions | Region 1 |
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