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Charlotte Turgeon

The Encyclopedia Of Creative Cooking

Weathervane Books (Jul 20, 1980)

9780517309728

| Hardcover

797 pages | 224 x 284 mm | English

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Dewey 641.5

LC Classification TX651 .S62 1982

LC Control No. 80052823

Subject

Cookery
Cooking / General
House & Home / General

Plot

A huge, lavishly produced A to Z encyclopedia of culinary knowledge is packed with approximately 2,000 sure-to-please recipes for appetizers, hors d'oeuvres, soups, main dishes, breads, salads, desserts--anything and everything to do with food. 800 color photos.