A Field Guide to Edible Wild Plants: Eastern and central North America (Peterson Field Guides(R))

Houghton Mifflin (Sep 01, 1999)

9780395926222

| Paperback

352 pages | 4.5 x 7 inch | English

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Dewey 581.6320973

Subject

Wild Plants, Edible - East (U.S.) - Identification
Wild Plants, Edible - Middle West - Identification
Wild Plants, Edible/ Canada, Eastern/ Identification
Wild Plants, Edible/ East (U.S.)/ Identification
Wild Plants, Edible/ Middle West/ Identification

Plot

An invaluable resource for foragers and outdoor enthusiasts. More than 370 edible wild plants, and 37 poisonous lookalikes, are described in A Peterson Field Guide To Edible Wild Plants--plus, 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses. For more than 85 years, Peterson Field Guides have set the standard by which other field guides are measured. Comprehensive and authoritative, they are essential additions to any naturalist's bookshelf or backpack.

Personal

Location	Nature
Index	675
Added Date	Nov 23, 2014 23:15:59
Modified Date	Oct 03, 2015 21:53:19