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Michael Skott

Pacific Northwest Flavors: 150 Recipes From The Region's Farmland, Coastline, Mountains, And Cities

Clarkson Potter (Mar 14, 1995)

9780517575642

| Hardcover

176 pages | 229 x 286 mm | English

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Dewey 641.59795

LC Classification TX715.2.P32 .M38 1995

LC Control No. 94004809

Subject

Cookery, American
Cookery, American - Pacific Northwest Style
Cookery, American/ Pacific Northwest Style
Northwest, Pacific
Northwest, Pacific - Description And Travel

Plot

The distinctive cooking of the Pacific Northwest is lavishly chronicled in full-color photographs and 150 delicious recipes based on the area's indigenous foods. Photographer Michael Skott and writer Lori McKean capture the flavors, the spirit, and the unique life-style that make this area so appealing. Full-color photographs.