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Henry Haller | Virginia Aronson

White House Family Cookbook

Random House (Nov 12, 1987)

9780394556574

| Hardcover

464 pages | 215 x 244 mm | English

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Dewey 641.5

LC Classification TX715 .H179 1987

LC Control No. 87009674

Subject

Cooking

Plot

From the White House executive chef comes a delightful collection of recipes that have graced the breakfast trays, sideboards and supper tables of the five First Families he has served. 8 pages of color photographs and more than 80 black-and-white photographs.