400

700

900

wcjr's books

Log in

Alberto Herráiz

Paella

Phaidon Press (Jun 01, 2011)

9780714860824

| Hardcover

208 pages | 191 x 279 mm | English

Find sold listings on eBay

CLZ may be compensated
for purchases made

Dewey 641.6/318

LC Classification TX809.R5 .H45 2011

LC Control No. 2011414045

Subject

Cookbooks
Cooking (Rice)
Cooking / General
Cooking / Regional & Ethnic / Spanish
Cooking, Spanish

Plot

Paella is Spain's best-loved dish, popular the world over. "Paella" is the definitive home-cooking manual from the renowned expert, Alberto Herraiz. Explains everything cooks need to know in order to make authentic paella at home. Includes 116 recipes.