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Chinese Appetizers And Garnishes
Huang Su-Huei

Chinese Appetizers And Garnishes

Wei-Chuan Publishing Co Ltd ,U.S. (Jan 01, 1982)
9780941676014
| Paperback
151 pages | 189 x 262 mm | Mandarin Chinese
Dewey 641.812
LC Classification TX724.5.C5 .H797 1982
LC Control No. 82219466

Subject

  • Cooking

Plot

Hailed as the finest garnishing cookbook by readers around the world, Su-Huei Huang's Chinese Appetizers and Garnishes utilizes practical, easy to follow methods and beautifully illustrated step-by-step instructions. Complete with descriptions of tools and techniques for elegant displays, this modern classic has become a revered reference source. Besides banquet style appetizer dishes, this book offers a wide range of garnish styles suitable for beautifying any meal. Learn the art form of carving garnishes, and displaying colorful feasts to delight the eye.