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365 Ways To Cook Fish And Shellfish
Charles Pierce

365 Ways To Cook Fish And Shellfish

HarperCollins (May 23, 1993)
9780060168414
| Paperback
248 pages
Dewey 641.692

Subject

  • Cooking (Fish)
  • Cooking (Seafood)
  • Cooking (Shellfish)

Plot

The 12th book in this bestselling series features 365 recipes and techniques for cooking delicious and healthy soups, appetizers, and main dishes with fish and shellfish--in the same great format as the previous 365 Ways books, which have sold nearly two million copies.