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Bon Appetit

Appetizers (Cooking With Bon Appetit Series)

Knapp Pr (Jan 01, 1982)

9780895351050

| Hardcover

119 pages | 208 x 274 mm | English

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Dewey 641.812

LC Classification TX740 .C657 1982

LC Control No. 82013083

Subject

Appetizers
Cookery (Appetizers)
Cooking / Courses & Dishes / Appetizers
Cooking / General

Plot

Resource added for the Culinary Specialist program 313162.