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KELLY McCUNE

The Art Of Grilling: A Menu Cookbook

HarperCollins (May 12, 1991)

9780060964627

| Paperback

108 pages | 248 x 260 mm | English

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Dewey 641.578

Subject

Barbecue Cookery
Broiling
Cooking / General
Home Economics

Plot

A collection of 75 all-new recipes for elegant grilling, from the creators of The Grill Book. Contains fabulous grilling recipes for simple yet delicious cooking, indoors and out. 4-color photos throughout.