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The New Texas Cuisine
Stephan Pyles

The New Texas Cuisine

Broadway (Apr 17, 1993)
9780385423366
| Hardcover
448 pages | 216 x 248 mm | English
Dewey 641.5976
LC Classification TX715.2.S69 .P94 1993
LC Control No. 92031496

Subject

  • Cookery - Texas
  • Cookery, American
  • Cookery, American - Southwestern Style
  • Cookery, American/ Southwestern Style
  • Cookery/ Texas

Plot

There's much more to Lone Star cooking than Tex-Mex and barbecue, and in this wide-ranging book, the award-winning chef of Dallas's Routh Street Cafe presents 150 eclectic, sophisticated Texas recipes.Full-color photographs.