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Jamie Oliver

NAKED CHEF TAKES OFF, THE

Hyperion (Sep 01, 2005)

9781401308247

| Paperback

288 pages | 190 x 244 mm | English

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Dewey 641.5

Subject

Cookery
Cooking / General
Cooking / Methods / Gourmet
Cooking / Methods / Quick & Easy

Plot

Presents an array of recipes for breakfasts, tapas, roasts, fish dishes, and desserts, accompanied by humorous commentary and straightforward philosophy about food.