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Donna Hamilton

Donna Hamilton's Gracious Country Inns And Favorite Recipes

Mockingbird Company, the (Jul 1995)

9780964333703

| Paperback

260 pages | 216 x 279 mm | English

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Dewey 641

LC Classification 9411

LC Control No. 94079475

Subject

Bed And Breakfast Accommodations
Cookery, American
Cookery, Canadian
Cooking / General
Hotels

Plot

"Taste the experience with over 120 of the signature recipes that give each inn their unique gourmet flavor, including: Maine Summer Berry Soup with Buttermilk Ice Cream, Medallions of Venison with Sun-Dried Cherry Sauce, Cornmeal Breaded Trout with Country Ham Hominy Hash, Grilled Shrimp with Mango Salsa and Ancho Chile Mayonnaise, [and] Chocolate Sin Cake in Phyllo Pastry"--Page 4 of cover.