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Golden West Publishers

Maine Cook Book

Golden West Publishers (Mar 2002)

9781885590350

93 pages | 145 x 214 mm

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LC Classification TX714 .M3367 2002

LC Control No. 2002727144

Subject

Cookery
Cookery, American
Cooking / Regional & Ethnic / American / New England
Maine
New England Style

Plot

Known for good old Yankee know-how in preparing succulent bounties from sea and land, many of Maine's finest cooks have provided their favorite recipes. From chowders to salads, lobsters to moose and venison, blueberry specialties to Indian pudding and strawberry pie, you will find delicious recipes throughout!