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Cook's Encyclopedia Of 30-Minute Cooking
Jenni Fleetwood

Cook's Encyclopedia Of 30-Minute Cooking

Barnes & Noble Books (Jan 01, 2003)

Subject

  • Quick And Easy Cookery

Plot

"The Cook's Encyclopedia of 30 Minutes Cooking" * Tips and techniques to help busy cooks everywhere * Full-color step-by-step photographs to speed up every stage of the preparation and cooking process * Includes 10 minute, 20 minute and 30 minute recipes * Over 220 quick and easy soups, appetizers and snacks, no-nonsense poultry and meat dishes, simple fish and shellfish, crowd-pleasing pasta dishes, speedy salads, vegetable accompaniments and delectable desserts.