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Nina Simonds

China Express

William Morrow & Co (Sep 28, 1993)

9780688114787

| Hardcover

448 pages | 190 x 260 mm

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Dewey 641.5951

LC Classification TX724.5.C5 .S593 1993

LC Control No. 92046413

Subject

Cookery, Chinese
Cooking / General
Cooking / Regional & Ethnic / Chinese

Plot

Chinese scholar and cookbook author Simonds offers recipes for all those dishes adored in restaurants--fresher, easier, and better than ever before. More than 200 recipes are presented for Chinese barbeque, noodle and rice treats, main-dish salads, finger foods, and sweets. Illustrations. Author tuor.