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Jean Paré

Chocolate everything

Company's Coming Publishing (Oct 2000)

9781895455649

| Paperback

191 pages | 217 x 280 mm | English

$ 17.99 | Value: $ 17.99

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Dewey 641

Subject

Cookery (Chocolate)
Cooking / Courses & Dishes / Chocolate
Cooking / Entertaining
Cooking / General
Cooking / Methods / Quick & Easy

Plot

Make every occasion a chocolate occasion. In addition to classic cakes and sauces, cooks can discover creative recipes for beverages, breads, cheesecakes, pies, cookies, squares, and even main-course dishes. Each recipe is pictured in full color.