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Sushi Secrets
Kazuko Masui | Chihiro Mazui

Sushi Secrets

Hachette (Dec 30, 2004)
9781844300495
| Hardcover
200 pages | 239 x 300 mm | German
Dewey 641

Genre

  • Cookbooks

Subject

  • Cookery, Asian
  • Cookery, Japanese

Plot

Sushi Secrets tells the long and fabulous story of sushi. It is also a completely new look at the Japan of yesterday and today for all lovers of good food. Starting from a simple plate of sushi, the authors initiate the readers to the art of this remarkable dish: the art of eating sushi in different Japanese towns; the art of choosing and preparing the ingredients (rice, fish, vinegar, ginger, soy); the astonishing atmosphere of the fish market; the uniqueness of sushi bars; the know-how of the sushiya; over forty recipes clearly explained in detail with wonderful photos specially taken for this book.