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Best Of The Best From Tennessee Cookbook
Gwen McKee | Barbara Moseley

Best Of The Best From Tennessee Cookbook

selected recipes from Tennessee's favorite cookbooks

Quail Ridge Press (Jun 2005)
9781893062733
288 pages | 152 x 230 mm
Dewey 641.59768
LC Classification TX715 .B485643 2005
LC Control No. 2005003719

Genre

  • Cookbooks

Subject

  • Cookery
  • Cookery, American
  • Cookery/ Tennessee
  • Cooking / Regional & Ethnic / American / Southern States

Plot

Mmmmmm! Tennessee cookin'... smoky BBQ Baby Backs on the grill, Aunt Martha's Buttermilk Corn Bread in the oven, Old-Fashioned Southern Bread Pudding on Grandma's kitchen table... with taste so big, it makes you want to sing for your supper! This incredible collection of classic Tennessee recipes from 76 favorite cookbooks from all over Tennessee creates a symphony of flavorful dishes so tasty, you'll want to shout, "Encore!" with every bite. Listen... Smoky Mountain Peppermint Bark, Front Porch Barbecue Glaze, Tennessee River Mud Pie... the recipes sing for themselves. Come on in for the best fare from tables all over Tennessee.