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Chuck Williams

Kids Cooking: Scrumptious Recipes For Cooks Ages 9 To 13 (Williams Sonoma Kitchen Library)

Time-Life Books (Apr 01, 1998)

9780783503257

| Hardcover

108 pages | 217 x 217 mm | English

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Dewey 641.5123

LC Classification TX652.5 .K274 1997

LC Control No. 96029833

Genre

Cookbooks

Subject

Cookery
Cookery/ Juvenile Literature
Cooking / General
Juvenile Literature

Plot

America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks.